Pic of today's harvest which became part of our lunch of sauteed Swiss chard, kale and mushrooms with roasted spaghetti squash topped with olive oil, butter and Parmesan cheese. Forgot to take a picture of the lunch however, my husband and I ate it too fast! You might notice the snails got a bite of that one chard leaf and some of the kale, but as my dad says (after finding a bug on his produce): "well, they don't eat much".
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